UN Introduces New Feudalism Under Guise of Social Activism
“Global Goals” Is Lavishly-Funded Public Relations Endeavor “We the People” Never Voted For
By James Tracy | Memory Hole | September 30, 2015
This month delegates to the United Nations ratified the so-called “Global Goals For Sustainable Development.” This will 
involve a radical, far-reaching social and economic transformation of everyday life that has been in the works for decades.
In true Hegelian dialectic style, the program is taking place as various black swans linger on the economic horizon, while some of the very interests involved in the “Global Goals” are likewise putting the finishing touches on the Trans-Pacific trade agreement, designed to (not coincidentally) crush the nation state.
Such an ambitious program will cost, by the UN’s own estimate, as much as $5 trillion annually. A social makeover of this scale requires enlistment of ideologically-motivated shock troops from all walks of life to act as change agents in their own spheres. Thus a portion of such finances will be apportioned to thought and behavioral modification toward ideational acceptance of continued corporate ascendance, wealth and resource redistribution, and the breakdown of traditional borders that for better or worse have defined the human condition since the feudal era–from gender and common morality to the nation state. As the “Global Goals” website declares, “We are not a generation of bystanders. We are global citizens.”
Below is the campaign’s slickly produced promotional video.
Truthstream Media has developed a clever interpretation of the UN’s “Global Goals.” Unfortunately, these are by no means exaggerations but rather illustrate the hypocrisy of this campaign, which in reality involves an accelerated privatization of the commons and even our own bodies combined with elaborate psychological warfare to disguise such endeavors as social activism.
What’s that you say? You’re not on board? See you in the gulag, comrade.
Goal 1: End poverty in all its forms everywhere
Translation: Centralized banks, IMF, World Bank, Fed to control all finances, digital one world currency in a cashless society
Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Translation: GMO
Goal 3: Ensure healthy lives and promote well-being for all at all ages
Translation: Mass vaccination, Codex Alimentarius
Goal 4: Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all
Translation: UN propaganda, brainwashing through compulsory education from cradle to grave
Goal 5: Achieve gender equality and empower all women and girls
Translation: Population control through forced “Family Planning”
Goal 6: Ensure availability and sustainable management of water and sanitation for all
Translation: Privatize all water sources, don’t forget to add fluoride
Goal 7: Ensure access to affordable, reliable, sustainable and modern energy for all
Translation: Smart grid with smart meters on everything, peak pricing
Goal 8: Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent work for all
Translation: TPP, free trade zones that favor megacorporate interests
Goal 9: Build resilient infrastructure, promote inclusive and sustainable industrialization and foster innovation
Translation: Toll roads, push public transit, remove free travel, environmental restrictions
Goal 10: Reduce inequality within and among countries
Translation: Even more regional government bureaucracy like a mutant octopus
Goal 11: Make cities and human settlements inclusive, safe, resilient and sustainable
Translation: Big brother big data surveillance state
Goal 12: Ensure sustainable consumption and production patterns
Translation: Forced austerity
Goal 13: Take urgent action to combat climate change and its impacts*
Translation: Cap and Trade, carbon taxes/credits, footprint taxes
Goal 14: Conserve and sustainably use the oceans, seas and marine resources for sustainable development
Translation: Environmental restrictions, control all oceans including mineral rights from ocean floors
Goal 15: Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss
Translation: More environmental restrictions, more controlling resources and mineral rights
Goal 16: Promote peaceful and inclusive societies for sustainable development, provide access to justice for all and build effective, accountable and inclusive institutions at all levels
Translation: UN “peacekeeping” missions (ex 1, ex 2), the International Court of (blind) Justice, force people together via fake refugee crises and then mediate with more “UN peacekeeping” when tension breaks out to gain more control over a region, remove 2nd Amendment in USA
Goal 17: Strengthen the means of implementation and revitalize the global partnership for sustainable development
Translation: Remove national sovereignty worldwide, promote globalism under the “authority” and bloated, Orwellian bureaucracy of the UN
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Book Summary
The Whole Soy Story: The Dark Side of America’s Favorite Health Food
Lies Are Unbekoming | January 20, 2026
Soybeans generate approximately $80 million annually in mandatory producer assessments alone, funding a marketing apparatus that has transformed an industrial commodity into one of America’s most trusted “health foods.” The campaign succeeded. Soy milk lines supermarket shelves beside dairy. Soy protein fortifies everything from infant formula to energy bars. Vegetarians rely on tofu and tempeh as dietary staples. Doctors recommend soy to menopausal women. School lunch programs serve soy-based meat substitutes to children. An estimated 60 percent of processed foods contain soy derivatives. The premise underlying this proliferation—that Asians have thrived on soy for millennia and that modern science validates its health benefits—has been repeated so often it functions as established fact.
Kaayla T. Daniel’s The Whole Soy Story dismantles this premise through systematic examination of the scientific literature. The book documents that traditional Asian soy consumption averaged roughly one tablespoon daily, consumed as fermented condiments after processing methods that neutralized inherent toxins—a pattern bearing no resemblance to American consumption of industrially processed soy protein isolate, soy flour, and soy oil. Daniel catalogs the antinutrients that survive modern processing (protease inhibitors, phytates, lectins, saponins), the toxic compounds created by industrial methods (nitrosamines, lysinoalanine, hexane residues), and the heavy metals concentrated in soy products (manganese, aluminum, fluoride, cadmium). She traces the mechanisms by which soy isoflavones—plant estrogens present at pharmacologically significant levels—disrupt thyroid function, impair fertility, and interact with hormone-sensitive cancers. The evidence emerges from peer-reviewed journals, FDA documents, and industry sources themselves.
The stakes extend beyond individual dietary choices. Infants fed soy formula receive isoflavone doses equivalent to several birth control pills daily, with blood concentrations 13,000 to 22,000 times higher than their natural estrogen levels. Soy protein isolate—the ingredient in formula, protein bars, and thousands of products—has never received GRAS (Generally Recognized as Safe) status; its only pre-1960s use was as an industrial paper sealant. Two senior FDA scientists formally protested their own agency’s approval of soy health claims, citing evidence of thyroid damage and reproductive harm. The Honolulu Heart Program found that men consuming tofu twice weekly showed accelerated brain aging and increased dementia. These findings have not penetrated public awareness because the institutions responsible for consumer protection have been compromised by the industry they regulate. The Whole Soy Story presents the evidence that has been systematically excluded from mainstream health messaging, enabling readers to evaluate for themselves what the soy industry prefers they never learn. … continue
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