Ukraine Talks Haven’t Started Because of US Threats to Zelensky, Seymour Hersh Says
Sputnik – 22.03.2024
Negotiations on resolving the conflict in Ukraine could have started months ago, but US authorities threatened Vladimir Zelensky with withdrawal of non-military funding, US journalist and Pulitzer Prize winner Seymour Hersh said in an article on Substack.
“We were on the verge of a reasonable negotiation several months ago before Putin’s re-election and Zelensky’s military degradation. The US leaders got wind of the possibility and gave Zelensky the ultimatum-‘No negotiations or settlement or we won’t support your government with the $45 billion in non-military funds [that Ukraine is now receiving annually],'” the source told the journalist.
According to Hersh’s information, US intelligence community recognises that “Ukraine has little chance of winning…”
Hersh’s interlocutor also added that US President Joe Biden has staked on confronting the “Russian threat to NATO” and will not change his course under any circumstances, while the end is inevitable.
“There is no road to victory for Ukraine, and it will end with Putin as an historical icon in Russia…,” the source concluded.
In autumn 2022, Zelensky signed a decree according to which his country will not negotiate with Russia as long as it is led by Vladimir Putin. Russia, for its part, has repeatedly noted its readiness to discuss the settlement of the conflict through diplomatic means.
As Kremlin spokesman Dmitry Peskov emphasised, the Russia does not see any prerequisites for a peaceful transition of the situation, and sovereignty over the new Russian regions and Crimea is not up for discussion.
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The Garlic Book — 2026
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What The Garlic Book shows
The book is in four parts.
Part One, The Record, treats the history of garlic as evidence. From the clay garlic bulb placed in an Egyptian grave nearly six thousand years ago, through the Ebers Papyrus, through Hippocrates, Dioscorides, Pliny and Galen, the Arab physicians under Avicenna, the medieval herbals, Culpeper, and the plague years, to the last era in which Western physicians prescribed garlic as a matter of course, which ran from 1850 to 1945. It closes with the living traditions that never stopped using it, and with the folklore of charms, vampires and the evil eye.
Part Two, The Chemistry and the Evidence, sets out what is known about why a clove has no smell until it is cut, and why the order of crush, rest and heat changes the medicine. It then reads the clinical evidence against the historical record — bacteria, blood and vessels, cancer epidemiology, metals and fatigue — and names the trials that went against garlic as directly as the trials that went for it, including the 2007 Stanford trial funded by the US National Institutes of Health which found that raw garlic, garlic powder and aged garlic extract moved LDL cholesterol no more than placebo did. It then turns to onion, garlic’s closest relative, and reads the newer evidence published since 2015, before closing with the whole of the record through the terrain lens.
Part Three, Why Medicine Set It Aside, asks the question directly. One chapter contrasts the pharmaceutical model of isolating a single active compound with the folk model of combining whole plants, and reports what the garlic evidence says about which model works better. One chapter examines the economics of research on a plant that cannot be patented. One chapter — Fire Cider — tells the story of a folk preparation whose name was taken into a United States trademark by a Massachusetts company in 2012, and won back by three herbalists in 2014 who documented forty years of prior use through Rosemary Gladstar and her students into the older tradition.
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